85 delicious roast recipes from around the world
A hearty and comforting pot roast featuring tender lamb shoulder slow-cooked with a medley of traditional Irish root vegetables in a rich, savory gravy.
A hearty and flavorful dish where a pork loin is stuffed with a mixture inspired by the traditional Lithuanian Skilandis sausage, featuring smoked meat, barley, and herbs.
A rich and savory dish featuring tender lamb stuffed with a flavorful mixture of rice, herbs, and spices, then slow-cooked to perfection. This recipe focuses on oven preparation for ease.
A flavorful rabbit dish prepared 'in porchetta' style, meaning it's seasoned with herbs and spices typically used for pork porchetta, then slow-roasted to tender perfection.
A succulent pork roast infused with the sweet, slightly tart flavor of prunes and the aromatic, earthy notes of marjoram. This dish is a comforting and flavorful centerpiece, often prepared for special occasions.
A festive and flavorful roast pork dish, often prepared for special occasions, featuring a succulent pork shoulder coated in aromatic spices and finished with a tangy-sweet sorrel glaze.
A comforting and flavorful dish featuring tender pork loin roasted with sweet apples and a tangy mustard glaze. This recipe highlights the Slovenian appreciation for combining savory meats with fruit, creating a balanced and satisfying meal.
Joulukinkku is the centerpiece of the traditional Finnish Christmas feast. This slow-roasted ham is typically coated with a savory-sweet glaze of mustard, breadcrumbs, and sometimes honey, then baked until golden brown and succulent.
A succulent pork loin roast stuffed with a savory mixture of earthy mushrooms, hearty barley, and aromatic herbs, offering a taste of traditional Latvian home cooking.
A succulent and tender pork belly roasted to perfection, finished with a sweet and tangy apple cider glaze. This dish highlights the rich flavors of Irish pork, complemented by the crispness of apple.
A hearty and flavorful dish featuring slow-roasted pork belly with a tangy sauerkraut and sweet apple stuffing, seasoned with caraway seeds and marjoram. This recipe combines traditional Latvian flavors for a comforting meal.
A flavorful whole roasted chicken stuffed with a savory mixture of mushrooms, fresh dill, and aromatic herbs, offering a taste of traditional Romanian home cooking.
A succulent pork tenderloin stuffed with a fragrant mixture of rosemary, garlic, and breadcrumbs, then roasted to perfection. This elegant dish showcases the versatility of pork in Hungarian cuisine, offering a flavorful and satisfying meal.
