3 delicious schnitzel recipes from around the world
A delicious vegetarian take on the classic schnitzel, using kohlrabi as the star. This modern classic offers a satisfying crunch and a tender interior, perfect for a meat-free meal.
A sophisticated Croatian take on the Viennese schnitzel, this dish features a tender veal or pork cutlet stuffed with ham and cheese, then breaded and fried to golden perfection.
A beloved Israeli comfort food, chicken schnitzel features thinly sliced chicken breast coated in flour, egg, and breadcrumbs, then fried to a golden crisp. It's a simple yet satisfying dish, often served with a side of Israeli salad.
