RecipesHungaryKörözött Paprika Cheese Spread

Körözött Paprika Cheese Spread

Körözött is a traditional Hungarian savory spread made from cottage cheese (túró), seasoned with paprika, caraway seeds, and often onions. It's a versatile appetizer or snack, perfect for spreading on fresh bread or using as a dip.

Prep10 minutes
Cook0 minutes
Total10 minutes
Serves6
LevelEasy
Körözött Paprika Cheese Spread - Hungary traditional dish

🧂 Ingredients

  • 500 g Dry cottage cheese or farmer's cheese(ensure it's dry and crumbly, not watery)
  • 30 g Butter(softened)
  • 2 tbsp Sour cream
  • 2 tsp Sweet red paprika powder(Hungarian sweet paprika recommended for color and flavor)
  • 1 tsp Ground caraway seeds
  • 0.5 tsp Salt(or to taste)
  • 0.25 tsp Black pepper(freshly ground, or to taste)
  • 2 stalks Spring onions(finely chopped, for mixing in and garnish (optional))

💡 Pro Tips

  • Using dry, crumbly cottage cheese or farmer's cheese is essential for the right texture. Watery cottage cheese will result in a runny spread.
  • Hungarian sweet paprika is highly recommended for its vibrant color and authentic flavor.
  • Allowing the spread to chill for several hours is key to developing its characteristic flavor profile.
  • Variations include adding a small amount of Dijon mustard or finely minced garlic.

Twist Ideas

Inspiration for your own version of this recipe

  • For a richer flavor, some recipes include a tablespoon of softened butter.
  • A pinch of Dijon mustard can add a subtle tang.
  • Finely minced garlic can be added for extra flavor, though it's not traditional in all recipes.

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