Hungary Cuisine
Europe • Eastern Europe
4 iconic dishes
Signature Hungary Dishes
🍽️Main Dishes(2)
Csirkepaprikás
A quintessential Hungarian comfort food, Csirkepaprikás features tender chicken pieces braised in a rich, creamy sauce infused with sweet Hungarian paprika and finished with a swirl of sour cream. Traditionally served with nokedli (Hungarian dumplings) or egg noodles.
Rakott Krumpli (Hungarian Layered Potatoes)
A hearty and comforting Hungarian classic, Rakott Krumpli features thinly sliced potatoes layered with hard-boiled eggs and flavorful Hungarian sausage, all bound together with a creamy sour cream sauce and baked until golden brown and bubbly.
🍲Soup Dishes(2)
Authentic Hungarian Goulash
Hungary's beloved national dish, a deeply flavorful and rich beef stew simmered with onions, sweet paprika, bell peppers, and potatoes. This recipe aims for a traditional, comforting experience.
Hungarian Goulash
Hungary's iconic national stew, featuring tender beef and sweet onions slow-cooked with generous amounts of sweet paprika, creating a rich, deeply flavored, and soul-warming red stew.