10 delicious cheesy recipes from around the world
A creamy and decadent gratin featuring thinly sliced potatoes and tender leeks baked in a rich cheese sauce, creating a comforting and flavorful side dish.
A delightful take on a classic fish pie, featuring a creamy white sauce infused with dill and lemon, layered with flaky white fish and topped with a golden, cheesy mashed potato crust. 'Sean Ós' translates to 'Old Style' in Irish, suggesting a traditional yet refined preparation.
A beloved Uruguayan comfort food, this is a breaded and fried cutlet (milanesa) topped with a rich tomato sauce, ham, and melted cheese, often served with fries.
A comforting and creamy German potato and leek gratin, this dish features thinly sliced potatoes and tender leeks baked in a rich cream sauce, topped with melted cheese. It's a delightful side dish or a light main course, perfect for a cozy meal.
A comforting and flavorful baked dish featuring sweet butternut squash (courge musquée) with a creamy, cheesy topping, often enhanced with local spices.
A rich, creamy, and cheesy South African maize porridge (mieliepap) cooked in a potjie (traditional cast-iron pot), perfect as a comforting side dish.
A comforting and flavorful fish pie featuring a creamy sauce with smoked haddock and other firm white fish, topped with a savory, crunchy crust made from a blend of oats, cheese, and crushed oatcakes.
A classic Russian appetizer or side dish featuring thinly sliced mushrooms and shallots sautéed until tender, then combined with a rich sour cream sauce and baked with a cheesy topping. This dish is known for its creamy texture and savory mushroom flavor, often served warm.
A comforting and elegant gratin featuring thinly sliced potatoes and tender leeks baked in a creamy, cheesy sauce. This dish is a perfect side or a light main course.
This recipe combines savory, spicy Mexican birria consommé with instant ramen noodles, topped with tender birria meat, fresh onion, cilantro, and melted cheese for a hearty and flavorful fusion dish.
