frittata Recipes
5 delicious frittata recipes from around the world
Kuku Sabzi
Persian herb frittata - dense herb cake with eggs. New Year (Nowruz) essential.
Kuku Sabzi
Persian herb frittata - packed with fresh herbs and walnuts. Nowruz essential.
Kuku Bademjan (Persian Eggplant Frittata)
A flavorful and versatile Persian frittata made with roasted eggplant, eggs, and aromatic spices. Kuku Bademjan is delicious served hot or at room temperature, making it perfect for a light meal, appetizer, or picnic.
Kuku Sabzi (Persian Herb Frittata)
Kuku Sabzi is a vibrant and flavorful Persian herb frittata, often described as a dense herb cake bound together with eggs. It is a traditional and essential dish served during Nowruz, the Persian New Year, symbolizing renewal and growth.
Eggah (Egyptian Omelette)
A hearty and flavorful Egyptian omelette, similar to a frittata, packed with vegetables and aromatic spices. Perfect for breakfast, lunch, or a light dinner.