🧅
Onion
अन्य नाम से भी जाना जाता है: cebolla, cipolla, zwiebel
The foundation of countless dishes worldwide. Yellow onions are all-purpose, red onions are milder for raw use, and white onions are sharp and crisp.
🌍
उत्पत्ति
Central Asia
🗄️
भंडारण
Store in a cool, dark, dry place with good ventilation
⏱️
शेल्फ लाइफ
2-3 months whole
💡 सुझाव और तरकीबें
- ✓Chill onions before cutting to reduce tears
- ✓Caramelize low and slow for 45+ minutes for best results
- ✓Use red onions raw, yellow for cooking, sweet for grilling
🥗 पोषण मुख्य बातें
कैलोरी
44 per medium onion
फाइबर
2g
मुख्य पोषक तत्व
Vitamin CB vitamins
📖 Onion के साथ व्यंजन
Arroz de Feijão Angolano
Angola
45 minutes
Eritrean Potato and Chickpea Stew
Eritrea
1 hour 5 minutes
Maltese Baked Fish with Herbs
Malta
45 minutes
Bhutanese Spicy Chicken Stew with Bamboo Shoots and Radish
Bhutan
1 hour 10 minutes
Mrouzia Lamb Tagine with Apricots and Almonds
Algeria
3 hours
Arroz de Marisco Angolano
Angola
1 hour 15 minutes
Couscous aux Sept Légumes
Algeria
2 hours 15 minutes
Arroz de Feijão Preto Angolano
Angola
1 hour
Chorba Frik Algérienne
Algeria
2 hours
Bahraini Thareed
Bahrain
2.5-3.5 hours
Kalamojakka
Finland
1 hour
Poulet à la Cannelle Algérien
Algeria
1 hour 35 minutes