๐ฅข
Sesame Oil
๋ค๋ฅธ ์ด๋ฆ: aceite de sรฉsamo, goma-abura
Nutty, aromatic oil essential to Asian cooking. Light sesame oil for cooking; toasted (dark) sesame oil for finishing and flavor.
๐
์์ฐ์ง
Asia/Africa
๐๏ธ
๋ณด๊ด
Refrigerate toasted sesame oil after opening
โฑ๏ธ
์ ํต๊ธฐํ
6 months opened
๐ก ํ & ๋น๊ฒฐ
- โAdd toasted sesame oil at end of cooking
- โA little goes a long way
- โLight sesame oil has higher smoke point for cooking
๐ Sesame Oil๋ฅผ ์ฌ์ฉํ ๋ ์ํผ
Hong Kong Style Stuffed Squid
Hong Kong
1 hour 15 minutes
Phane Stir-fry with Vegetables
Botswana
35 minutes
Taiwanese Shrimp Rolls
Taiwan
45 minutes
Taiwanese Stinky Tofu
Taiwan
25 minutes
Yeongeun Jorim
South Korea
55 minutes
Cambodian Banana Blossom Salad
Cambodia
30 minutes
Bรกnh Bao
Vietnam
2 hours 45 minutes
Samgak Kimbap
South Korea
45 minutes
Surinamese Fai Fai
Suriname
40 minutes
Taiwanese Three Cup Squid
Taiwan
25 minutes
Kip met Bamigroenten
Suriname
45 minutes
Taiwanese Braised Duck with Ginger and Scallion
Taiwan
1 hour 50 minutes
๐ ๋์ฒด์ฌ
- Tahini thinned with neutral oil
- Walnut oil
๐ฝ๏ธ ์ ์ด์ธ๋ฆฌ๋ ์์
Soy sauceGingerGarlicRiceNoodles