99 delicious shrimp recipes from around the world
A vibrant and flavorful Ecuadorian coastal dish featuring succulent shrimp simmered in a rich, creamy coconut sauce infused with aromatic spices, peppers, and tomatoes. Served with fragrant coconut rice, this dish is a taste of paradise.
Savory and satisfying empanadas made with a dough of mashed green plantains, filled with a flavorful mixture of shrimp, vegetables, and a hint of peanut butter.
A delightful twist on the classic mofongo, this version features tender shrimp cooked in a vibrant and slightly tangy 'salsa criolla' (creole sauce), served over mashed green plantains.
A rich and creamy Peruvian shrimp chowder, a beloved specialty from Arequipa. This hearty soup features tender river shrimp, soft potatoes, and a velvety broth enriched with evaporated milk and cheese, finished with a perfectly poached egg.
Succulent shrimp sautéed in a fragrant garlic and butter sauce, served alongside fluffy rice cooked in creamy coconut milk. A taste of the Caribbean coast.
A flavorful and hearty dish featuring shrimp cooked with rice and beans in a savory tomato-based sauce, often seasoned with local spices. It's a comforting and complete meal.
A savory dish featuring mashed cassava (yuca) seasoned with garlic and chicharrón, topped with succulent garlic shrimp.
A luxurious seafood dish featuring shrimp sautéed with garlic and basil in a rich cream sauce, often served with rice.
Piononos de Camarones are a delightful Puerto Rican appetizer featuring sweet plantain cups filled with a savory shrimp and sofrito mixture, topped with cheese and baked until golden.
Crispy, golden-brown fried wontons filled with a savory mixture of pork and shrimp. A popular dim sum item and snack, often served with a sweet chili sauce.
A rich and aromatic shrimp curry with a creamy tomato-based sauce, infused with a blend of Saudi spices. This dish is a popular seafood preparation in the coastal city of Jeddah.
A flavorful and simple Albanian seafood dish featuring succulent shrimp simmered in a rich tomato and garlic sauce, often served with crusty bread for dipping.
A delightful Bahraini dish featuring plump shrimp cooked in a rich, creamy, and subtly spiced coconut milk sauce, often infused with turmeric and ginger. It's a flavorful seafood preparation distinct from typical curries.
A classic Filipino sour and savory soup featuring tender shrimp and an assortment of fresh vegetables, soured primarily with tamarind. This is a quick and easy version perfect for a weeknight meal.
A beloved Kuwaiti dish featuring plump shrimp cooked with aromatic spices and served over fluffy, saffron-infused rice. It's a flavorful and satisfying seafood staple.
A flavorful and comforting dish featuring plump shrimp cooked with aromatic spices and mixed with fluffy rice. This dish highlights the use of readily available ingredients and the Malawian love for rice as a staple.
A vibrant and quick stir-fry featuring tender okra and succulent shrimp, brought together with aromatic garlic, ginger, and a hint of chili. This dish showcases the fresh flavors and simple preparation common in Burmese home cooking.
A vibrant and flavorful one-pan dish featuring orzo pasta cooked in a savory broth with cherry tomatoes, olives, and herbs, topped with succulent shrimp and creamy feta cheese. This quick meal is perfect for a weeknight dinner.
Crispy, savory fried pastries filled with a spiced shrimp mixture, a popular appetizer or snack in Bahrain.
A tropical twist on classic shrimp scampi, this dish features succulent shrimp sautéed in garlic butter with a hint of lemon, finished with the delightful crunch of toasted macadamia nuts.
A vibrant and flavorful dish featuring plump shrimp coated in a zesty Cajun spice blend, served with a refreshing mango chutney and a hint of fresh herbs. This dish offers a delightful fusion of Caribbean sweetness and a touch of spice.
A rich and indulgent Bahian specialty featuring tender shrimp simmered in a luscious, creamy sauce made from pureed cassava and coconut milk, infused with the unique flavor of dendê oil.
Crispy on the outside, creamy and flavorful on the inside, these croquettes are a beloved Belgian appetizer or light meal, featuring the delicate taste of North Sea grey shrimp.
A delightful Albanian seafood dish featuring succulent shrimp cooked in a tangy and garlicky yogurt sauce, often served with crusty bread for dipping.
