214 delicious vegetables recipes from around the world
A fragrant and flavorful fish curry featuring flaky white fish simmered in a coconut milk-based sauce with a medley of fresh vegetables and aromatic spices.
A vibrant and flavorful Thai red curry featuring a medley of fresh vegetables and succulent shrimp, simmered in a rich coconut milk broth infused with aromatic spices. This dish offers a delightful balance of sweet, savory, and slightly spicy notes, showcasing the diversity of Thai vegetable curries.
A flavorful chicken dish simmered in a rich peanut sauce with a medley of fresh vegetables, reflecting West African influences on Cape Verdean cuisine.
A rich and flavorful beef and vegetable stew, Olla de Carne is a comforting and traditional Costa Rican soup. It features tender chunks of beef simmered with a variety of root vegetables and corn, creating a deeply satisfying meal.
Tender chicken pieces simmered in a rich, creamy sauce with a medley of vegetables. This dish offers a comforting and flavorful meal, often served with rice or mashed potatoes.
A flavorful dish of white fish marinated in aromatic spices and herbs, then pan-fried or baked, served alongside fluffy rice. This recipe draws inspiration from the region's love for vibrant flavors.
Grilled or baked fish marinated in a flavorful blend of spices and herbs, served with a medley of sautéed vegetables.
A hearty and flavorful bean stew, Feijoada Moçambicana is a comforting dish that showcases the blend of Portuguese and African culinary traditions. This version includes a variety of vegetables for added nutrition and texture.
A flavorful and hearty chicken dish featuring tender chicken pieces simmered with a variety of fresh vegetables in a rich, aromatic sauce. This dish offers a comforting taste of Mozambican home cooking.
A flavorful one-pot dish featuring tender chicken and a medley of vegetables cooked with rice in a savory tomato-based broth. This dish is a comforting and complete meal.
A hearty and flavorful bean stew, Feijoada Moçambicana is a comforting dish adapted from Portuguese influences, featuring tender beans simmered with a variety of meats and vegetables. This version emphasizes the inclusion of diverse vegetables for added nutrition and flavor.
Cap Cai is a popular Chinese-Indonesian stir-fried dish featuring a colorful medley of fresh vegetables, often with a protein of choice, all coated in a savory sauce. It's a healthy, versatile, and quick meal.
Authentic Chun Juan, or Chinese spring rolls, are a beloved Lunar New Year tradition. These crispy fried rolls are filled with savory pork and a medley of fresh vegetables, offering a delightful crunch with every bite.
A flavorful chicken dish cooked in a rich palm nut sauce with a medley of vegetables, offering a taste of Central African home cooking.
A hearty and flavorful beef soup, Caldo de Res is a comforting Costa Rican classic, brimming with tender chunks of beef, a variety of root vegetables, and aromatic herbs. It's a staple in many Tico households, especially on cooler days.
A comforting and aromatic chicken soup, Caldo de Pollo con Chipilín is a staple in Guatemalan households. The addition of chipilín, a leafy green herb, imparts a unique, slightly bitter, and earthy flavor that complements the tender chicken and vegetables.
A creamy and comforting Belgian stew, traditionally made with fish but this version features tender chicken, vegetables, and a rich, velvety broth.
Thareed is a hearty and traditional Omani stew made with tender meat (lamb or chicken) and a medley of vegetables, simmered in a rich, spiced tomato broth. It is traditionally served over pieces of crispy or soft Omani bread (rgaag), allowing the bread to soak up the flavorful stew.
A hearty and flavorful Bulgarian stew featuring tender pork, a medley of vegetables, and aromatic spices, slow-cooked to perfection.
A rich and hearty stew made with chicken, peanut butter, tomatoes, and a medley of vegetables. This dish is a staple in Malian cuisine, offering a comforting and deeply flavorful experience.
A light and flavorful clear broth soup, typically made with chicken or fish, and filled with finely diced vegetables (brunoise). It's a comforting and healthy starter.
A comforting and flavorful Moldovan dish featuring roasted chicken with a medley of vegetables, served with a pungent garlic sauce (mujdei). This recipe highlights the use of fresh, local ingredients and traditional cooking methods.
A hearty and flavorful stew featuring tender lamb simmered with a medley of vegetables in a rich, spiced tomato-based broth. This dish showcases the depth of Malian cuisine with its aromatic spices and wholesome ingredients.
Mafe Poisson is a delightful Senegalese dish that combines the richness of a peanut butter sauce with the delicate flavor of fish. This stew typically includes a medley of vegetables and is seasoned to perfection, offering a unique and comforting taste of West African cuisine.
