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Chickpeas
Også kjent som: garbanzo beans, ceci
Nutty, versatile legume used in hummus, falafel, curries, and salads. Available dried or canned. Aquafaba (the liquid) is a vegan egg substitute.
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Opprinnelse
Middle East
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Oppbevaring
Dried in airtight container; refrigerate canned after opening
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Holdbarhet
1 year dried, 3-4 days opened
💡 Tips og triks
- ✓Roast with spices for a crunchy snack
- ✓Save the liquid (aquafaba) for vegan meringues
- ✓Remove skins for smoother hummus
🥗 Næringshøydepunkter
Kalorier
269 per cup
Protein
15g
Fiber
12g
📖 Oppskrifter med Chickpeas
Rechta Algéroise
Algeria
2.5 hours
Couscous aux Sept Légumes
Algeria
2 hours 15 minutes
Kalint Bel Karkoum
Algeria
1 hour
Harira Algérienne
Algeria
1 hour 55 minutes
Kalint Kal Kchouka
Algeria
1 hour 20 minutes
Eritrean Potato and Chickpea Stew
Eritrea
1 hour 5 minutes
Chorba Frik Algérienne
Algeria
1 hour 55 minutes
Couscous Marrakchi
Algeria
2 hours 20 minutes
Chorba Frik Algérienne
Algeria
2 hours
Couscous Bel Bouz
Algeria
3 hours 15 minutes
Puchero Andaluz
Spain
3 hours 30 minutes
Halo-Halo
Philippines
20 minutes
🔄 Erstatninger
- Cannellini beans
- Great northern beans
🍽️ Passer godt med
TahiniLemonCuminGarlicOlive oil