non alcoholic Recipes
9 delicious non alcoholic recipes from around the world
Mors
A traditional and refreshing Russian berry drink, primarily made from cranberries, known for its vibrant color and tart-sweet flavor. This recipe focuses on preserving the natural goodness of the berries.
Agua de Horchata
A refreshing and creamy Mexican beverage made from soaked rice, almonds, and cinnamon. It's a delightful, sweet drink perfect for any occasion, especially when served chilled over ice.
Agua de Jamaica (Hibiscus Iced Tea)
A vibrant and refreshing cold beverage made from dried hibiscus flowers, offering a beautiful ruby-red color and a delightful tangy flavor. Perfect for hot days.
Avena Colombiana (Colombian Oatmeal Drink)
A creamy, comforting, and subtly sweet oatmeal drink, traditionally enjoyed as a refreshing street beverage. It's blended to a smooth consistency and infused with the warm aroma of cinnamon and vanilla.
Chicha Morada
A traditional Peruvian beverage made from purple corn, offering a sweet, spiced, and refreshing flavor profile. This vibrant drink is an iconic part of Peruvian culture.
Chicha Venezolana
A beloved Venezuelan beverage, Chicha is a creamy, sweet, and refreshing drink made from rice, milk, and infused with cinnamon and vanilla. Perfect for a warm day or as a dessert drink.
Lulada
Lulada is a tart, refreshing, and vibrant fruit drink, a specialty from the Valle del Cauca region of Colombia. It features the unique lulo fruit, known for its citrusy and tropical notes, blended with sugar and water, and served over ice for ultimate refreshment.
Papelón con Limón
A traditional Venezuelan beverage made from unrefined cane sugar (papelón) and lime juice, offering a perfect balance of sweet and tart refreshment.
Kunun Gyada (Nigerian Groundnut Milk Drink)
A creamy, sweet, and nutritious beverage made from groundnuts and rice, popular in Northern Nigeria, especially during Ramadan.