232 delicious potato recipes from around the world
A simple yet delicious baked dish combining flaky white fish with tender potatoes and a creamy dill sauce, a comforting staple in Latvian homes.
A creamy and comforting soup made with simple, wholesome ingredients: potatoes, leeks, and a touch of cream. Served with traditional Irish oatcakes for a complete and satisfying meal.
A savory and hearty baked potato pudding, a variation of the traditional Kugelis, enriched with the earthy flavor of wild mushrooms. It's a comforting dish often served as a main course or a substantial side.
Crispy on the outside, tender on the inside, these fritters combine flaky smoked salmon with mashed potatoes and fresh herbs. A delightful appetizer or light meal.
A refreshing and hearty salad featuring pickled herring, boiled potatoes, and a creamy dill dressing, often enjoyed during summer gatherings.
A hearty and comforting casserole featuring layers of tender potatoes, seasoned ground meat (pork or beef), and often bell peppers and onions, baked until golden and bubbly. It's a staple in Macedonian homes, perfect for family gatherings.
Soft and tender potato dumplings filled with creamy cottage cheese, a comforting and classic Slovenian side dish or light main course.
A rich and creamy seafood filling, featuring a mix of white fish, salmon, and shrimp, topped with a savory mashed potato crust infused with Irish white cheddar cheese.
A hearty and flavorful baked potato dish featuring crispy bacon and tender leeks, seasoned with paprika and garlic. It's a rustic and comforting side or main course.
A hearty and flavorful bake featuring layers of thinly sliced potatoes, smoked herring, and onions, all bound together with a creamy sauce. This dish is a comforting and satisfying meal, typical of Latvian home cooking.
Varenyky are a beloved Ukrainian dish of half-moon shaped dumplings, typically filled with savory or sweet ingredients. This version features a hearty and flavorful filling of mashed potatoes and sautéed mushrooms, often served with fried onions and a dollop of sour cream.
A hearty and traditional Ukrainian dish featuring soft dumplings filled with mashed potatoes and savory pork cracklings (shkvarky). These varenyky are often served with sour cream or fried onions.
A savory and satisfying pie featuring a simple dough filled with a creamy mixture of mashed potatoes and cheese. It's often baked in a pan and can be a delicious appetizer or a light meal.
Sweet, tender potato dough encasing a whole plum, then coated in buttery breadcrumbs and dusted with cinnamon sugar. A beloved dessert or sweet main course throughout the Balkans.
A delightful savory pie with a sweet undertone, featuring a filling of grated potatoes, cheese (often feta or cottage cheese), and sometimes a touch of sugar or sweet spices, all encased in a flaky phyllo dough. It's a popular comfort food, especially for breakfast or as a snack.
Uwan Sum are crispy, bite-sized potato fritters that are a delicious twist on traditional Korean potato pancakes. They're golden brown on the outside and fluffy on the inside, perfect for a snack or side dish.
