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rum Recipes
3 delicious rum recipes from around the world
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Italy•Medium
Babà al Rum
A classic Neapolitan yeast cake, famously soaked in a generous amount of rum syrup until it's delightfully moist and dripping.
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France•Hard
Canelé
Bordeaux fluted cakes - rum and vanilla custard cakes with a deeply caramelized, crisp crust and a tender, custardy interior. A signature sweet from the Bordeaux region.
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Venezuela•Hard
Torta Negra (Venezuelan Black Cake)
A rich and dense Venezuelan Christmas fruit cake, traditionally soaked in dark rum for an intensely moist and flavorful dessert. This cake benefits greatly from being made in advance.