oven baked Recipes
7 delicious oven baked recipes from around the world
Arnaki Kleftiko (Greek Bandit's Lamb)
A traditional Greek dish where lamb shoulder is slow-cooked with potatoes, garlic, and lemon, sealed in parchment paper to trap moisture and flavor. The result is incredibly tender, fall-off-the-bone lamb.
Classic British Fish Pie
A comforting and classic British fish pie, featuring a medley of flaky fish in a creamy sauce, topped with a generous layer of fluffy mashed potatoes and baked until golden.
Confit de Canard
Authentic French Confit de Canard, featuring duck legs slow-cooked in their own rendered fat until impossibly tender and succulent. A culinary treasure from the Southwest of France.
Kassler mit Sauerkraut (German Smoked Pork Chop with Sauerkraut)
A comforting and classic German dish featuring tender, cured smoked pork chops baked with tangy sauerkraut, sweet apples, and aromatic spices. This recipe is simple to prepare and delivers a deeply satisfying flavor.
Rillettes de Porc
Authentic French rillettes, a rustic and flavorful spread made from slow-cooked shredded pork, rich with its own rendered fat. Perfect for serving with crusty bread and cornichons.
Yemista (Greek Stuffed Tomatoes and Peppers)
Vibrant and flavorful Greek Yemista features ripe tomatoes and bell peppers generously stuffed with a fragrant herbed rice and pine nut filling, then baked until tender and golden. Potatoes absorb the delicious juices, making them a perfect accompaniment.
Sunday Pot Roast
A classic, comforting slow-braised beef roast with tender vegetables, perfect for a traditional Sunday dinner. The low and slow cooking method ensures the beef is incredibly tender and flavorful.