🫚
Ginger
又称: jengibre, zenzero, ingwer
A pungent, spicy rhizome essential to Asian cooking. Fresh ginger has a bright, sharp flavor; dried is more concentrated and warming.
🌍
产地
Southeast Asia
🗄️
储存
Refrigerate unpeeled in a paper bag, or freeze
⏱️
保质期
3 weeks refrigerated, 6 months frozen
💡 小贴士与技巧
- ✓Use a spoon to peel ginger easily
- ✓Grate frozen ginger for fine texture
- ✓Add early in cooking for mellow flavor, late for brightness
🥗 营养亮点
关键营养素
Vitamin B6Magnesium
📖 含有 Ginger 的食谱
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Bhutanese Spicy Chicken Stew with Bamboo Shoots and Radish
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Mrouzia
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3 hours 30 minutes
Tajine Zitoune
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Eritrean Potato and Chickpea Stew
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Mrouzia Lamb Tagine
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3 hours
Harira Algérienne
Algeria
1 hour 55 minutes
Couscous Marrakchi
Algeria
2 hours 20 minutes
Caruru
Brazil
1 hour 15 minutes