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Morocco 料理
Africa · Northern Africa
62 件のレシピ
Morocco の代表的な料理
Morocco の地域料理
異なる地域の多様な食文化を探索
Fes
Morocco's culinary capital, known for refined tagines, pastilla, and the country's most sophisticated traditional cuisine.
PastillaSophisticated taginesPreserved lemons
主な材料: Ras el hanout, Preserved lemons, Olives, Saffron...
地域を探索
Marrakech
A vibrant food scene where Berber traditions meet Arab influences in the famous Jemaa el-Fnaa food stalls.
Jemaa el-Fnaa food stallsTangia (slow-cooked meat)Argan oil
主な材料: Lamb, Chickpeas, Cumin, Cinnamon...
地域を探索





























































